Why not treat your mum on this special day and enjoy a delicious Sunday lunch in our tranquil setting at our venue in Farnley Tyas.


Mother’s Day Sunday Lunch Menu

Sunday 22nd March 2020

Leek & Potato Soup w Soda Loaf – £5.50

Ham Hock Terrine w Fig Jam & Rye Toast – £7.25

Tarragon & Black Garlic Sautéed Mushrooms, Toasted Ciabatta – £6.50

Roast Sirloin of Beef w all the Trimmings – £19.00

Pork w Apple Purée – £17.00

Seared Sea Bass w Asparagus & Hollandaise – £17.00

Broad Bean & Pea Linguine w a Watercress Salad – £15.00

Grilled Pineapple w Cardamom & Malibu Coconut Ice-cream – £6.00

Plum & Pear Crumble, Custard Sauce – £6.00

Rhubarb Fool, Shortbread Heart – £6.00

Cheeseboard w Artisan Biscuits – £9.00


Bookings are taken from 12 midday until 4pm and booking is essential.  Pre-orders will be required in advance for this event.

A fully licensed bar is available throughout the lunch.

Call us on 01484 660469 or email amanda@guestdining.co.uk to book.

A small deposit of £10.00 per person will be required to secure your booking.