We will be open for Sunday Lunch on the Sunday 3rd May 2020 . Our venue is the perfect setting to enjoy a Sunday afternoon with friends and family, with a relaxed atmosphere sampling some exquisite dishes from our menu.
Sunday Lunch Menu
Sunday 3rd May 2020
Leek & Potato Soup w Soda Loaf – £5.50
Ham Hock Terrine w Fig Jam & Rye Toast – £7.25
Tarragon & Black Garlic Sautéed Mushrooms, Toasted Ciabatta – £6.50
Roast Sirloin of Beef w all the Trimmings – £19.00
Pork w Apple Purée – £17.00
Seared Sea Bass w Asparagus & Hollandaise – £17.00
Broad Bean & Pea Linguine w a Watercress Salad – £15.00
Grilled Pineapple w Cardamom & Malibu Coconut Ice-cream – £6.00
Plum & Pear Crumble, Custard Sauce – £6.00
Rhubarb Fool, Shortbread Heart – £6.00
Cheeseboard w Artisan Biscuits – £9.00
Bookings are taken from 12 midday until 4pm and booking is essential. Pre-orders will be required in advance for this event.
A fully licensed bar is available throughout the lunch.
Call us on 01484 660469 or email email@example.com to book.
A small deposit of £10.00 per person will be required to secure your booking.