A La Carte Menu
Clam Chowder w Crusty Bread
Roasted Fig and Parma Ham, Rocket Salad
Mushroom and Camembert Tart
Game Pie, Red Cabbage and Mustard Mash
Prawn and Lemon Stuffed Plaice, Wilted Spinach
Porcini and Chestnut Mushroom Lasagne
Chocolate Mousse, Shortbread Biscuit
Autumn Pudding w Vanilla Ice Cream
2 Courses £22
3 Courses £26
Please note that we will be requesting pre-orders for this event.
A fully licensed bar is available with an extensive wine list.
If you have a food allergy or intolerance, please speak to a member of staff about your requirements.
A small deposit of £10.00 per head is required to secure your booking.
Please call us on 01484 660469 or click on the link below.