October Lunch Menu
Marinated Olives – £2.75
Soup of the Day w Crusty Bread – £5.75
Tart of the Day w Potato Salad and Dressed Leaves – £9.50
Twice Baked Cheese Soufflé w Pickled Fennel and Crusty Bread – £9.25 (v)
Bruschetta w Chimichurri and Marinated Rump Steak- £9.50
Thai Fish Cake w Lime and Basil Sauce – £9.95
Tuscan Sausage Ragu w Linguine – £9.75
Stuffed Portobella Mushrooms w Brie and Spinach – £8.25 (v)
Sides
Fries – £3.50
Rocket and Parmesan Salad – £3.50
Vine Tomato Salad w Olive Oil & Fresh Herbs – £3.50
We have a selection of sandwiches available on request.
Selection of Cakes – £3.50 (See Blackboard)
Coffee & Cake – £5.00
A fully licensed bar is available with an extensive wine list.
Walkers are welcome!
If you have a food allergy or intolerance, please speak to a member of staff about your requirements.
Reservations can be made on 01484 660469 or by clicking on the link below.