Seafood Evening
Menu
Filo Basket, Guacamole, Wasabi & Seared Tuna
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Smoked Haddock Croquettes with Pea Puree
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Prawn Bisque
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Turban of Lemon Sole stuffed with a Mushroom Duxelles and White Wine Sauce
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Butter Poached Cod w Moules Mariniere & Samphire
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Salted Chocolate Tart, Crème Fraiche
£49.50 per person
If you have a food allergy or intolerance, please speak to a member of staff about your requirements