Spring Menu Evening
Marinated Lamb Skewer with Wild Garlic Salsa Verde
Asparagus and Pecorino Risotto
Pea, Mint and Spring Onion Soup
Creamy Lemon Parmesan Breast of Chicken, Spring Green, Baby New Potatoes
Rhubarb Compote, Elderflower Jelly, Ginger Ice-Cream
£40.00 per person
If you have a food allergy or intolerance, please speak to a member of staff about your requirements.